Delicious Vanilla Pancakes Recipe

Vanilla pancakes

Discover our delicious recipe for vanilla crepes, a sweet delight that showcases the captivating aromas of our vanilla pods. Perfect for breakfast or a delicious snack, these crepes are quick and easy to make!

Ingredients for 4 people:

• 250 g of flour
• 2 eggs
• 500 ml of milk
• 1 pinch of salt
• 1 vanilla pod
• 1 tablespoon of sugar
• 2 tablespoons of oil

Instructions :

1. Preparation of the pancake batter:

1. In a large bowl, mix the flour and salt .
2. Add the eggs and mix until you get a smooth paste.
3. Gradually add the milk , whisking vigorously to avoid lumps.

2. Add the vanilla:

1. Cut the vanilla pod in half lengthwise and scrape out the seeds with the tip of a knife.
2. Add the vanilla seeds and sugar to the pancake batter and mix well.

3. Let the dough rest:

1. Cover the bowl and let the dough rest for about 30 minutes.

4. Cooking the pancakes:

1. Heat a non-stick skillet over medium heat and add a little oil to lightly grease it.
2. Pour a small ladleful of batter into the pan and cook each pancake for about 2 minutes on each side, until golden brown.

5. Enjoy your vanilla pancakes:

1. Serve your vanilla pancakes with icing sugar , honey , jam or Nutella for even more indulgence.